INGRIDEINTS

  1. Refined flour – 100 grams
  2. Butter – 50 grams
  3. Sugar – 40 grams
  4. Brown sugar – 40 grams
  5. Salt – 1.25 grams
  6. Eggs – 30 grams
  7. Vanilla extract – 1.5 ml
  8. Chocolate chip – 100 grams
  9. Walnuts chopped – 40 grams

 

PROCEDURE

  1. Cream toghther butter, sugar and salt .
  2. Now add egg and vanilla extract to the mixture
  3. Now add flour just mix until combined. Do not over mix.
  4. ADD chocochips and nuts and mix.
  5. Line the baking tray with parchment paper. Drop the cookie dough on prepared stray
  6. Allow enough space b/w the cookies
  7. Bake at 190 degrees Celsius for 10-14 mins.